A FIOL inspired dish
NORVEGESE INGREDIENTS
SMOKED SALMON
FRESH CHEESE
ROASTED SEEDS

PAIRING
Norvegese pairs beatifully with FIOL Prosecco Rosé. With limited acidity and a moderate alcohol content it is lively and refreshing on the palate. It combines fruity aromas of raspberry and wild strawberry with hints of citrus lemons and white flowers. Be it by the glass, or in a cocktail, FIOL Rosé pairs perfectly with a lazy Sunday brunch, afternoon bites and a light dinner.
BACKBUY ROSÉ