FAQ

What does “FIOL” mean?

FIOL is a mindset and an approach to life. In the Venetian dialect, FIOL is an ancient word that means son but is now commonly used to refer to a friend within a group who stands out—a natural leader whom everyone admires and who lives life to the fullest.

 

What was the inspiration behind creating FIOL?

FIOL is rooted in a love for Italy, a passion for good wine, and the Italian way of life. Founded by three lifelong friends who were born in Treviso, the heart of the Prosecco D.O.C. area and the original birthplace of Prosecco. The co-founders lived and grew up among the vineyards of the Veneto and travelled the world before concluding that nothing out there truly embodied what Prosecco meant for them.

 

Who are FIOL founders?
FIOL was founded by Gian Luca Passi, Pietro and Giovanni Ciani Bassetti.

 

Who is the winemaker for FIOL?

Marzio Pol is the winemaker of FIOL. Mr. Pol is a leading expert in the wine and sparkling wine industry, he has overseen more than 50 harvests and has more than 30 years of experience advising some of Italy’s most prestigious wineries.

 

Where is FIOL produced?

Treviso, Italy.

 

How is FIOL produced?

FIOL is produced using the Charmat method, which is widely associated with the Prosecco region. The nature of this method creates the perfect bubbly sensation throughout the mouthfeel.